Category: News
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Congratulations to Mr. Jade Angelo A. Pacquing, University Distinction Awardee
The University of the Cordilleras College of Hospitality and Tourism Management proudly extends its heartfelt congratulations to Mr. Jade Angelo A. Pacquing for being recognized as a University Distinction Awardee. This achievement reflects his outstanding dedication to academic excellence and his unwavering commitment to personal and professional growth. Mr. Pacquing’s hard work and perseverance serve…
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Welcome to the UC College of Hospitality and Tourism Management, Freshmen!
The College of Hospitality and Tourism Management warmly welcomes all incoming first‑year students to the University of the Cordilleras. We are excited to have you join our community of future hospitality and tourism professionals. As we begin the new trimester, all freshmen are reminded to ensure access to their UC Outlook Student Email. Your student…
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UC CHTM Announces Academic Distinction Awardees and Scholarship Grantees for 2025
The College of Hospitality and Tourism Management of the University of the Cordilleras proudly announces this year’s recipients of the Recognition of Academic Distinction Awards and the Scholarship Grants. These honors reflect the exemplary dedication, perseverance, and academic excellence demonstrated by our outstanding CHTM students. All listed awardees are requested to confirm their attendance through…
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CHTM Celebrates the Victory of Its MMUC 2025 Royalty
The College of Hospitality and Tourism Management proudly celebrates the outstanding achievements of its representatives at the Mister and Miss University of the Cordilleras 2025. With talent, confidence, and unwavering determination, our CHTM candidates made an unforgettable mark on the UC stage. We extend our warmest congratulations to: 👑 John B. Walter Neri – 1st…
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Witness the elegance, passion, and pride of CHTM!
The College of Hospitality and Tourism Management (CHTM) proudly took center stage as its official candidates graced the spotlight during the Mister and Miss University of the Cordilleras (MMUC) 2025 Pre‑Pageant held on June 11, 2025, at the UC Gym. The event was filled with excitement and heartfelt support as the CHTM community cheered for…
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𝐔𝐂 𝐂𝐇𝐓𝐌 𝐒𝐭𝐮𝐝𝐞𝐧𝐭 𝐑𝐞𝐩𝐫𝐞𝐬𝐞𝐧𝐭𝐬 𝐏𝐡𝐢𝐥𝐢𝐩𝐩𝐢𝐧𝐞𝐬 𝐚𝐭 𝐈𝐧𝐭𝐞𝐫𝐧𝐚𝐭𝐢𝐨𝐧𝐚𝐥 𝐅𝐨𝐨𝐝 𝐚𝐧𝐝 𝐍𝐮𝐭𝐫𝐢𝐭𝐢𝐨𝐧 𝐂𝐨𝐧𝐟𝐞𝐫𝐞𝐧𝐜𝐞
𝐔𝐧𝐢𝐯𝐞𝐫𝐬𝐢𝐭𝐲 𝐨𝐟 𝐭𝐡𝐞 𝐂𝐨𝐫𝐝𝐢𝐥𝐥𝐞𝐫𝐚𝐬-𝐂𝐨𝐥𝐥𝐞𝐠𝐞 𝐨𝐟 𝐇𝐨𝐬𝐩𝐢𝐭𝐚𝐥𝐢𝐭𝐲 𝐚𝐧𝐝 𝐓𝐨𝐮𝐫𝐢𝐬𝐦 𝐌𝐚𝐧𝐚𝐠𝐞𝐦𝐞𝐧𝐭 (𝐔𝐂 𝐂𝐇𝐓𝐌) 𝐦𝐚𝐝𝐞 𝐢𝐭𝐬 𝐦𝐚𝐫𝐤 𝐚𝐭 𝐭𝐡𝐞 𝟖𝐭𝐡 𝐈𝐧𝐭𝐞𝐫𝐧𝐚𝐭𝐢𝐨𝐧𝐚𝐥 𝐂𝐨𝐧𝐟𝐞𝐫𝐞𝐧𝐜𝐞 𝐨𝐧 𝐅𝐨𝐨𝐝 𝐚𝐧𝐝 𝐍𝐮𝐭𝐫𝐢𝐭𝐢𝐨𝐧 (𝐈𝐂𝐅𝐍-𝟐𝟎𝟐𝟓) 𝐡𝐞𝐥𝐝 𝐢𝐧 𝐊𝐮𝐚𝐥𝐚 𝐋𝐮𝐦𝐩𝐮𝐫, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 𝐨𝐧 𝐌𝐚𝐲 𝟐𝟐-𝟐𝟑, 𝟐𝟎𝟐𝟓. Ms. Anne Czarina B. Ami, serving as team lead, traveled to Malaysia to present her team’s research titled “𝐍𝐮𝐭𝐫𝐢-𝐌𝐞𝐚𝐥𝐬 𝐨𝐧 𝐖𝐡𝐞𝐞𝐥𝐬: 𝐀…
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𝐄𝐦𝐩𝐨𝐰𝐞𝐫𝐢𝐧𝐠 𝐅𝐮𝐭𝐮𝐫𝐞 𝐓𝐨𝐮𝐫𝐢𝐬𝐦 𝐏𝐫𝐨𝐟𝐞𝐬𝐬𝐢𝐨𝐧𝐚𝐥𝐬: 𝐃𝐎𝐓-𝐂𝐀𝐑 𝐓𝐫𝐚𝐢𝐧𝐬 𝟐𝟑𝟑 𝐔𝐂 𝐒𝐭𝐮𝐝𝐞𝐧𝐭𝐬 𝐢𝐧 𝐅𝐢𝐥𝐢𝐩𝐢𝐧𝐨 𝐁𝐫𝐚𝐧𝐝 𝐨𝐟 𝐒𝐞𝐫𝐯𝐢𝐜𝐞 𝐄𝐱𝐜𝐞𝐥𝐥𝐞𝐧𝐜𝐞
The Department of Tourism–Cordillera Administrative Region (DOT-CAR) wrapped up its Filipino Brand of Service Excellence (FBSE) training for 233 students from the College of Hospitality and Tourism Management – University of the Cordilleras on May 8–9 and 13–14, 2025. The Filipino Brand of Service Excellence is a crucial concept for students pursuing careers in tourism…
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𝐔𝐂 𝐂𝐇𝐓𝐌 𝐒𝐭𝐮𝐝𝐞𝐧𝐭𝐬 𝐄𝐱𝐩𝐞𝐫𝐢𝐞𝐧𝐜𝐞 “𝐅𝐚𝐫𝐦 𝐭𝐨 𝐂𝐮𝐩” 𝐉𝐨𝐮𝐫𝐧𝐞𝐲 𝐢𝐧 𝐏𝐢𝐜𝐨, 𝐋𝐚 𝐓𝐫𝐢𝐧𝐢𝐝𝐚𝐝
The Coffee Appreciation was experienced by students enrolled in the course HRA 142: Bar and Beverage Management, sections HRA 2A and 2B, embarked on an enriching educational visit to a coffee farm in Pico, La Trinidad, on April 3, 2025. This experiential learning opportunity allowed students to witness firsthand the complete journey of coffee production…
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HATCH Day 2: Tourism Research Innovation Output
What an inspiring second day of our Hospitality & Tourism Creatives Hub (HATCH) on April 3rd! Our 3rd year Tourism students illuminated the UC Auditorium with groundbreaking research innovations that truly embodied our theme “Cultivating Tomorrow: Where Ideas Take Flight.” We witnessed 10 exceptional research innovation entries that showcased fresh perspectives on tourism development, sustainability…
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𝐇𝐎𝐒𝐏𝐈𝐓𝐀𝐋𝐈𝐓𝐘 & 𝐓𝐎𝐔𝐑𝐈𝐒𝐌 𝐂𝐑𝐄𝐀𝐓𝐈𝐕𝐄𝐒 𝐇𝐔𝐁 (𝐇𝐀𝐓𝐂𝐇) 𝟐𝟎𝟐𝟓: 𝐅𝐎𝐎𝐃 𝐈𝐍𝐍𝐎𝐕𝐀𝐓𝐈𝐎𝐍 𝐀𝐍𝐃 𝐁𝐔𝐒𝐈𝐍𝐄𝐒𝐒 𝐒𝐈𝐌𝐔𝐋𝐀𝐓𝐈𝐎𝐍
Last Thursday, April 2, 2025, marked an extraordinary milestone for culinary innovation as our UC Auditorium transformed into a hotbed of entrepreneurial creativity during Day 1 of 𝑯𝑨𝑻𝑪𝑯 𝟐𝟎𝟐𝟓: 𝑭𝒐𝒐𝒅 𝑰𝒏𝒏𝒐𝒗𝒂𝒕𝒊𝒐𝒏 𝒂𝒏𝒅 𝑩𝒖𝒔𝒊𝒏𝒆𝒔𝒔 𝑺𝒊𝒎𝒖𝒍𝒂𝒕𝒊𝒐𝒏! Under the inspiring theme “Cultivating Tomorrow: Where Ideas Take Flight,” 12 exceptional student teams presented groundbreaking food concepts that seamlessly blended…
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