Latest @CHTM
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UC CHTM Adopts Blended Learning Model for Enhanced Flexibility and Practical Engagement
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UC-CHTM Honors the Class of 2023 with a Magical Toast to the Graduates
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CM 155 Tasting Menu Functions: Celebrating Culinary Creativity and Practical Learning
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UC CHTM Students Gain Hands-On F&B Experience Through Practical Functions and Familiarization Tour
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Rainbow Funathon 2023: Celebrating Unity and Building Event Management Skills
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UC CHTM and CCP-SYK Honored as Regional Tourism Promoters by DOT-CAR
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UC-CHTM Celebrates Cordilleran Cuisine at Mangan Taku Food Fair
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UC-CHTM Showcases Culinary Talent at the 2023 International Food Expo
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UC CHTM Student Secures 1st Runner-Up Title in Prestigious National Bartending Competition
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Tribu Café & Food Cribs: A Culinary Learning Hub for UC CHTM Students
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Event Management Immersion: A Journey into the Baguio Flower Festival
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UC CHTM Partners with the Department of Tourism – CAR for Filipino Brand of Service Excellence Training